Apr 23, 2020
3 main takeaways:
Jim Mizes started his career in the retail industry as a young...
Feb 13, 2019
1. Stories from back in the day, mailing in financial statements to the corporate offices to report sales
2. The evolution of the restaurant space from the 70s, 80s, 90s, and into today. What lessons were learned?
3. Advice for restaurants to raise capital the right way to prepare for the inevitable.
Aug 29, 2018